Kunjika Jadibooti Patha Mool | Premium Ayurvedic Patha Root | Cissampelos Pareira Root (Whole) | Natural Herb for Traditional Ayurvedic Preparations | Pure, Raw & Chemical Free

Patha Mool is a premium quality Ayurvedic herb known for its traditional use in herbal preparations. Patha, botanically identified as Cissampelos Pareira, has been valued in Ayurveda for centuries and is commonly used in classical formulations. Patha root is widely used to prepare herbal decoctions, powders, and traditional Ayurvedic remedies. It is considered an important ingredient in various herbal preparations used in traditional wellness practices. Our Patha Mool is carefully sourced, naturally dried, and hygienically packed to preserve its natural herbal properties and authenticity. The whole root pieces can be used for making herbal powders, decoctions, or traditional herbal blends. Kunjika Jadibooti focuses on providing pure, authentic, and high-quality Ayurvedic herbs suitable for traditional uses and herbal preparations. Key Uses Used in traditional Ayurvedic herbal preparations Used for making herbal decoctions (kadha) Used in herbal powder formulations Used in classical Ayurvedic formulations Suitable for natural herbal wellness practices

Product Overview:
100% Pure & Natural: Contains Patha Mool, a traditional herbal root used in Ayurvedic herbal preparations.
Chemical-Free: No added artificial colours or preservatives.
Hygienically Packed: Carefully selected and packed to maintain cleanliness and product quality.
Storage Instructions: Store in a cool, dry place away from direct sunlight and moisture. Keep the packet tightly sealed after use.
Product Details:
Botanical Name: Cissampelos pareira
Common Names: Patha Mool, Patha Root, Ambastha
Product Type: Natural Herbal Root
Form: Dried Root