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  • Free Shipping on order Over 499/-
  • Flat 5% on First Purchase use Code FIRSTBUY5

Kunjika Jadibooti Kalmi Shora - Khalmi Shura - Kalmishora - 100 gm
Kunjika Jadibooti Kalmi Shora - Khalmi Shura - Kalmishora - 100 gm
Kunjika Jadibooti Kalmi Shora - Khalmi Shura - Kalmishora - 100 gm
Kunjika Jadibooti Kalmi Shora - Khalmi Shura - Kalmishora - 100 gm
Kunjika Jadibooti Kalmi Shora - Khalmi Shura - Kalmishora - 100 gm
Kunjika Jadibooti Kalmi Shora - Khalmi Shura - Kalmishora - 100 gm
Kunjika Jadibooti Kalmi Shora - Khalmi Shura - Kalmishora - 100 gm

Kunjika Jadibooti Kalmi Shora - Khalmi Shura - Kalmishora - 100 gm

Regular price Rs. 300.00 Rs. 169.00 Save Rs. 131.00

Kunjika Jadibooti Kalmi Shora - Khalmi Shura - Kalmishora - 100 gm

  • Product Weight: 500 grams of pure and natural Kulthi Dal (Brown Horsegram), also known by various regional names such as Kollu, Vulavalu, Kurthi Dal, and Hurali Kalu.
  • Specialty: 100% chemical-free Ayurvedic herb in its whole form, with no additives, no artificial colors, and no preservatives to ensure pure quality.

Key Benefits & Uses:

  • Natural Ayurvedic Herb:
    Kulthi Dal is recognized for its role in Ayurvedic medicine, often used for promoting good health and well-being without the side effects associated with synthetic medicines.

  • Health Benefits:
    This pulse is a rich source of protein, fiber, and essential nutrients. It is beneficial for digestion, supports weight management, and may assist in controlling cholesterol and blood sugar levels.

  • Chemical-Free & Pure:
    Free from harmful chemicals and pesticides, Kunjika Jadibooti ensures that the Kulthi Dal is of high quality, fresh, and sorted for optimal health benefits.


Storage Instructions:

  • Store in a cool, dry place away from direct sunlight to retain freshness and nutritional value.

Additional Information:

  • 100% Natural Product:
    This pulse is hygienically packed to maintain purity and freshness. It offers a natural, chemical-free alternative to conventional pulses.

  • Culinary Use:
    Kulthi Dal is commonly used in a variety of traditional dishes across India. It can be cooked in soups, stews, and curries to add a nutritious element to meals.


Keywords:

Kulthi Dal, Brown Horsegram, Kollu, Vulavalu, Kurthi Dal, Hurali Kalu, Kulthi Beans, Ayurvedic herbs, Natural pulses, Health supplements.


Enjoy the goodness of nature with Kunjika Jadibooti Kulthi Dal, a chemical-free Ayurvedic herb for health and well-being!

The Kunjika Jadibooti Kalmi Shora - Khalmi Shura - Kalmishora - 100 gm is a sensational customer favorite, and we hope you like it just as much.

Inventory Last Updated: Nov 11, 2024

Estimated delivery time 3-5 days